Mother’s Day Savory Rosemary Bread Pudding Recipe
By Dan Willits May 9, 2024
Ingredients
- 2 tbsp olive oil
- 1 medium onion, diced
- 5 cups cubed brioche bread
- 1 cup shredded Gruyère and white cheddar mix cheese
- 6 eggs, beaten
- 2 cups heavy cream
- salt to taste
- pepper to taste
Directions
- Preheat oven to 375ºF.
- Heat olive oil in a pan, sauté onion and rosemary until onion is soft.
- Toss cubed bread with olive oil, onion, and rosemary and place in a well-oiled 9-inch pan.
- Beat together eggs, heavy cream, and half cup of cheese.
- Pour egg and cream mixture over cubed bread.
- Top bread pudding with remaining cheese.
- Cover with aluminum foil and bake for 15 minutes.
- Remove foil and bake uncovered for an additional 15 minutes or until golden brown.
博彩app
Sports-betting-contactus@letaoyizs.com
Sports-betting-help@berxwedan.net
沙巴体育博彩
3145网址大全
William-Hill-service@cailunwang.com
尚才家教网
Sports-betting-careers@symmjg.com
Venice-Macao-hr@willowsgolfresort.com
Sun-City-official-website-hr@iconfuture.net
新葡京
Gambling-website-recommendations-admin@cceweb.net
Football-betting-platform-marketing@ehulk.net
澳门威尼斯
浙江挑号网
澳门银河
中国池州
唐山百姓网
Sabah-Sports-website-support@haerbinjiudian.com
武乡传媒网
心动游戏开天辟地官网
中国PhotoShop资源网PS字体下载频道
资阳赶集网
四川组工网
艾企锐
象云
5173游戏装备交易
伊顿国际教育集团
临沂人事考试信息网
新东方在线资讯中心
站点地图
Visa中国官网
qq无极限
好问康
湖北网络广电电视台新闻中心
Notifications